"I use it to inform my permaculture classes especially when covering soils and the necessity of healthy soil for healthy food.
Sally’s work is based in part on the research of Dr. Weston Price whose curiosity about poor dental health led him around the world in a study of dentition among indigenous populations. His findings were ground breaking and Sally Fallon has expanded on that work.
Sally Fallon has written extensively on the lack of fats in our modern diet which leads to an insufficiency in those vitamins that are fat soluble. In my classes I read passages from Fallon’s book before lunch – even when the meal is vegetarian! This is invaluable knowledge and those who refuse to consider it do so at their own health risk.”
-Scott Pittman, Director, Permaculture Institute
(check out the website at www.permaculture.org for upcoming courses)